![](https://static.wixstatic.com/media/f724b1_578d881094184475a98a98dda1dffe58~mv2.jpeg/v1/fill/w_980,h_998,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/f724b1_578d881094184475a98a98dda1dffe58~mv2.jpeg)
Ingredients
1 cup almond butter
3 tablespoons maple syrup
1/4 cup coconut flour
2 bars of Hu chocolate or Hu chocolate chips
Directions
1. Mix the first 3 ingredients together and shape into balls and flatten into a circle.
2. Put in freezer until set.
3. Melt chocolate.
4. Dip almond butter circles in chocolate.
5. Put back in freezer to set.
Enjoy!!!!
Recipe courtesy of Hu kitchen
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